how to make coconut milk

You can keep a bag of desiccated coconut in your freezer to have on hand whenever you need to make coconut milk. Blend the water and coconut meat until the mixture is smooth and then transfer it to a jar. Blend the whole thing for 5 minutes. Use tongs to squeeze to prevent scorched hands. I think the screwdriver is the easiest way to do this. You may be able to find more information about this and similar content at piano.io, The Best Step-by-Step Guide to Gift Wrapping, Yes, You Can Make Hollandaise Sauce in a Blender, How to Make Royal Icing Without Meringue Powder, It's Probably Time to Clean Your Coffee Maker, How to Dry Brine a Turkey for Thanksgiving, Simple Roasted Butternut Squash Soup Is So Good, Erica is the creator and writer of the blog. Gluten-free … Use the back of a spoon to help drain the milk. Just like before, pour the blended coconut meat through a cheesecloth-lined fine mesh sieve. ", "I appreciated the clarity and simplicity of the recipe!". Place your shredded coconut in the blender and pour 4 cups of water over the top. But you can use the smaller, flaked coconut as well. Start by punching holes in the “eyes” of the coconut. It’s so fresh tasting (well, duh). I'll use that next time. Water is just fine, as is using a plant milk. To make coconut oil, put the milk to boil. Let it rest 15min and blend for 1 – 2min. Then, just simmer the mixture for 3 minutes and strain it through a sieve lined with a cheesecloth into a jar or glass. Does that make sense? Blend for 45-60 seconds. Put the lid on the blender and hold it down with a kitchen towel to prevent any spills or burns. Homemade coconut milk needs only two ingredients: coconut and water. Into a stand mixer or blender, add 2 cups of coconut shreds and 1 liter (4 cups) of room temperature water. 1. Again, you can save, discard, or compost the leftover coconut pieces. Squeeze out as much liquid as you can. Using coconut water instead of just water will make the coconut milk sweeter; it will taste more like coconut than any of the coconut milk purchased from stores. Also, I recommend holding the coconut in your hand versus whacking it while it’s sitting on the counter. Now shake the coconut water out into a bowl or over the sink. I like both methods for making coconut milk, but the dried coconut definitely has a few advantages: it’s easier, cheaper, and more convenient. You can also make coconut milk using desiccated coconut by mixing equal parts coconut and milk or water in a pan. Choose a suitable coconut cream. I was wondering how to make coconut milk from desiccated coconut; this was just the info I, "I was able to produce coconut oil for myself and coconut milk. Pour the coconut milk onto a sieve over a mixing bowl. This is different than the coconut milk you use for curries, soups, and vegan baking—the kind that comes in a can.Take a look at the ingredients in a can of Goya coconut milk, and you’ll see that coconut milk is listed first, and without any adjacent coconut cream component. To create this article, 16 people, some anonymous, worked to edit and improve it over time. Simply hold it in place over an eye and gently tap it with a hammer until it punctures through to the meat. But if you’d like, you can peel it with a vegetable peeler. Thank you guys very much!". If you want to control what goes into your coconut milk, make your own! "#1 was an easy method but it only made 3 cups instead of the planned 4. Expert Tips on How To Make Homemade Coconut Milk. We use cookies to make wikiHow great. Add water and … I figure that I’ve already extracted a lot out of the meat, so I just toss it or compost. This milk is creamy and slightly sweet. A blunt knife could slip and cut your hand. This article has been viewed 312,909 times. It can sting a bit when you whack the coconut! Just be careful not to cut yourself! ", was looking for with straightforward, clear instructions. Use full-fat coconut milk. squeezable cheesecloth. And there you have it: extremely easy homemade coconut milk! This dried form is more commonly available in some countries than the larger shreds. Place saucepan over medium heat; cook, stirring continually, until the mixture begins to thicken, about 5 minutes. All of it was understandable and will be easy to use. Do NOT discard the water. Otherwise add your shredded … Use a rolling pin or a hammer to strike the coconut in the middle, so that it cracks in half. This does make for a whiter coconut milk, but it’s more work that it’s worth in my opinion. Place coconut in a pan of boiling water, and allow coconut to soak for a minimum of 10 minutes. I have tried using the back of a big knife, and it just didn’t do as good of a job. This process produces a … ", "Was looking for the method to make coconut milk and this was very helpful. Place the coconut and water in a blender and blend for 5 minutes. Add 1 cup of water to the ground coconut in a high powered blender (like Vitamix) and blend on high for 1 minute. wikiHow marks an article as reader-approved once it receives enough positive feedback. Freshly made coconut milk can be stored for 1 to 2 days in the refrigerator. This was helpful because I love coconut milk and didn't know how to make it. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Many commercial coconut milks have additives that some people prefer (or need) to avoid. Or you may need to use a paring knife to pry the meat off of the shell. Use your rice cooker to make restaurant … Place coconut, water, and salt into blender or food processor. Full-fat coconut milk gives the filling a silky richness and bold coconut flavor. Blend on high for 3 minutes. Instructions Place the jar of coconut manna in a bowl of warm to hot water to allow the manna to soften. In this case, 94% of readers who voted found the article helpful, earning it our reader-approved status. Blend coconut flakes in a blender until powdery, scraping down the sides as needed. https://www.vegetarian-cooking-recipes-tips.com/coconut-milk.html % of people told us that this article helped them. The next hurdle is getting the flesh to break away from the shell. The second method is definitely more labor intensive, but boy is it ever fun! If this doesn’t happen, place a half on a kitchen towel and rap it soundly with the hammer several times all around. Place the coconut meat in a blender and pour very warm water on top. This recipe can be sugar-free as well. Occasionally stir ingredients, as the coconut will float to the top. and kids love it as a snack. Coconut Milk from Desiccated Coconut. Learn more... Coconut milk is commonly used as a base in Indian and Thai recipes, and it makes a delicious addition to smoothies and many desserts. They each have their advantages, which I’ll discuss in a bit. Let it rest for another 15min. The site may earn a commission on some products. The coconut milk will keep in the fridge for 4 to 5 days in a sealed container. Well, there are several reasons that might prompt you to do it yourself. So, why on earth would you go through all of the work of making your own coconut milk if you can just go buy a can of it? You’ll need a fresh, mature (brown) coconut and water. 3-4cups(720-960 ml) water (use less water for thicker, creamier milk!) Add a second cup of boiling hot water. I pay about $2 per coconut, so it’s more expensive than using dried coconut, which only costs about $0.70 per “can.”. That was hard work! I like to rinse off the coconut meat since it usually has bits of shell attached to it. Add 1 Cup of hot bioling water. You may be able to find more information about this and similar content on their web site. I usually find that only 1 or 2 of the eyes are actually big enough to puncture. 7 days ago “Sales of oat milk have been increasing more than toilet paper and hand sanitiser,” Christina Dorr Drake told me when we spoke in late April, over the phone. Sometimes you run out of canned coconut milk, and it’s nice to be able to whip up a batch to save your recipe. It’s a fun new cooking challenge to try out. The mixture will seem very thick, but that’s okay! Canned coconut milk can be expensive, but you can easily make your own from either shredded or fresh coconut. It will taste a little more like coconut, but it will still taste good. You can use tongs to squeeze out the water to prevent burns. I made extra to freeze so I only need to make batches every other time I make pancakes. A can of conventional coconut milk retails for around $1.50 to $2.00 (or more!). You want it to have just one ingredient: dried (or desiccated) coconut. Use a very sharp knife to do this job. I guess I just learned something new and good for a, "Thank you for the information! Desiccated coconut tends to be finer in size than shredded … Every day at wikiHow, we work hard to give you access to instructions and information that will help you live a better life, whether it's keeping you safer, healthier, or improving your well-being. In the Vitamix or blender, combine coconut, soaking water, and vanilla and stevia, if … You can freeze it for up to 3 months. Blend on high until the coconut is puréed and the mixture looks milky, 1 to 2 minutes. If you would like to make milk with already bought coconut flakes or shreds, skip all of the previous steps and start here. Last Updated: September 3, 2020 What causes cold pressed coconut oil to block? Let’s start with the easiest (and cheapest) way to make coconut milk: with dried coconut. Get expert advice. Let soak for 1-2 hours. You want to make sure you’re buying unsweetened dried coconut. Approved. The post How To Make Sweetened Condensed Coconut Milk appeared first on The Coconut Mama. I usually get about 1 1/2 to a scant 2 cups of coconut milk out of a fresh coconut, which is about the same amount as a can of coconut. You might be able to just pry the meat out of the shell with your hands. What can I do with the used coconut flakes? Strain and you got coconut milk. You just want it really, really warm or slightly hot. Please consider making a contribution to wikiHow today. I buy chipped coconut because it’s awesome for topping curries, stir-fries, salads, etc. Add water to make 5 cups of coconut milk. Think of it kind of like smashing a clove of garlic to make it easier to get the skins off. The milk you get is unlike any canned coconut milk. Yes! Strain through a nut milk bag or fine mesh strainer Is this normal? Whew! By using our site, you agree to our. If you have a thermo chef or something similar you can do it all in the one go. You can use the flakes to make a kind of candy. It is good for you. Make sure to keep the blender lid on top of the blender so it doesn’t pop open. Give yourself a pat on the back. It will separate when you defrost it, just shake it thoroughly before you use it. This is how we make coconut milk. By signing up you are agreeing to receive emails according to our privacy policy. It only requires 2 ingredients: water and desiccated (dried) coconut! Strain in a cheesecloth/muslin or a fine sieve and collect the first extract in a bowl or pan. From Erica Kastner of Buttered Side Up. Blend the mixture. Add to blender and blend until smooth; Place a strainer over a bowl and line with cheesecloth, tea towel or pour into a nut milk bag, and allow the coconut milk to drop down into the bowl. I used 2 sieves instead of the eminently, "The article was ideal! Then, scrape out the coconut meat with a spoon and add it to the blender with the water. To make coconut milk, start by cracking open a fresh coconut and pouring the coconut water inside into a blender. All you need is dried coconut, water, a blender, a sieve, and some cheesecloth! Could I use fresh or frozen non-grated coconut meat? This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Grains soak up the nutty flavor of coconut milk, and the end result is an … Easy Coconut Rice Made in a Rice Cooker. This will take a while for all the water to evaporate leaving pure oil and the solids we call custard. But I think every coconut lover should give it a try at least once. Also keep in mind that the coconut will crack best when whacked along the equator. Coconut milk brands vary, but I’ve had success making whipped cream with Whole Foods 365 Everyday Value Organic Coconut Milk and Thai Kitchen Coconut Milk… Squeeze out as much liquid as you can. I have found that the easiest way to crack open a fresh coconut is with a hammer. Amid the current public health and economic crises, when the world is shifting dramatically and we are all learning and adapting to changes in daily life, people need wikiHow more than ever. How to Make Homemade Coconut Milk with Fresh Coconut If using fresh coconut, cut your coconut meat into small pieces and add it to a high speed blender. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. You definitely don’t want the water to be boiling. shred or cut in small pieces and blend in a blender with water for a few minutes. Strain the filling through a fine-mesh sieve after cooking. If you’re really lucky, the flesh will come out when you crack the coconut in half. Yes, you could, although I'm not sure if the frozen texture would be a problem. Now whack that coconut soundly until it’s cracked all the way around. Coconuts are highly nutritious and rich in fiber, vitamins C, E, B1, B3, B5, B6 and in minerals, including iron, selenium, sodium, calcium, magnesium, and phosphorous. Feeling unproductive while working from home? Keep reading the article if you want to learn how to make coconut milk using shredded coconut! Enjoy and store in the refrigerator. Be careful if the water you used was really warm! http://www.rubiesandradishes.com/2013/05/13/homemade-coconut-milk-the-easy-way/, https://www.thekitchn.com/how-to-make-your-own-coconut-milk-cooking-lessons-from-the-kitchn-201774, https://thehealthyfoodie.com/crack-open-coconut-easily-painlessly/, https://thehealthyfoodie.com/homemade-coconut-milk/, consider supporting our work with a contribution to wikiHow. Not everyone agrees with using dairy or other plant milk to make coconut milk from; decide for yourself what you prefer. What is the health benefit of coconut milk? Every item on this page was chosen by The Pioneer Woman team. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. If you use this method, drill a hole in the coconut first, drain out the coconut water, and set it aside. How to Make COCONUT MILK at Home in 5 MINUTES!If you've made almond milk in the past... then you know it's kind of a struggle. I think the water from a mature coconut tastes nasty, so I just discard it. Gather up the edges and squeeze out as much liquid as you can. This article has been viewed 312,909 times. You’ll be surprised by how much you get out of the coconut puree! Keep reading the article if you want to learn how to make coconut milk using shredded coconut! I can make ORGANIC coconut milk for about $0.70 per can. Carefully pour boiling water over coconut flakes in a jar and let sit for 30 minutes. Desiccated Coconut Place the coconut into a tall beaker. Grains. Keep rapping the coconut if you can’t get the meat out. There is some debate as to whether saturated fat is good for you, but natural saturated fats differ from unhealthy commercial saturated fats. The fresh coconut milk has a distinct flavor, so if you like a more mellow coconut milk, go for the dried coconut method. Pour everything through the cheesecloth. Keep in mind that your hand will be absorbing some of the force of the blows, so you may want to use gloves or hold the coconut with a kitchen towel. With only 2 ingredients and 10 minutes you can make the most delicious non-dairy coconut milk. Carefully pour the coconut flakes and hot water into a high-speed blender and blend continuously for 1-2 minutes, until the coconut … Coconut milk is perfect as a drink, but also in soups, stews, porridges, baked goods, ice cream- and curry recipes. You can stretch the coconut milk by adding more water, but keep in mind that it will be more like “lite” than “regular” coconut milk. Making coconut milk from a fresh coconut is definitely a project. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/e\/ed\/Make-Coconut-Milk-Step-1.jpg\/v4-460px-Make-Coconut-Milk-Step-1.jpg","bigUrl":"\/images\/thumb\/e\/ed\/Make-Coconut-Milk-Step-1.jpg\/aid315780-v4-728px-Make-Coconut-Milk-Step-1.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"