This spinach artichoke pizza is a total crowd pleaser. The best pizza topping ideas to make homemade pizza night even more exciting! This vegetarian spinach & blue cheese pizza recipe is an interesting take on traditional pizza toppings to liven up your weekly meals. Use a store-bought or homemade pizza crust (it takes 40 seconds, there’s no excuses!). If you’d like, use our thin crust pizza dough, which is even easier to make and a tiny bit healthier (less dough, less calories overall). And here’s the recipe video for the Magic No Yeast Pizza Dough which is made using the Supreme Topping above! Best Healthy Pizza; Artichoke and Cherry Tomato Pizza; Italian Pizza with Pesto; Breakfast Pizza; Best Anchovy Pizza; Truffle Pizza; Pizza Marinara ). … In this extensive pizza topping list, use mozzarella cheese unless otherwise specified, but feel free to experiment with other cheese choices and other suggestions. And a pizza peel is needed to pop the dough right onto the hot stone. Hi Nagi, i made your pizza dough and topped it with Roasted Unagi with Teriyaki sauce and 3-cheese and it was really yummy, I love this idea, so glad you enjoyed it Mae! And make sure to check back: we’re always coming up with new ideas for Pizza Friday. Definitely. https://theorganisedhousewife.com.au/.../homemade-pizza-topping-ideas It gets the pizza very very hot, making the crust crispy on the outside and chewy on the inside. Required fields are marked *. You don’t even need to use a fancy BBQ sauce here. Pizza toppings are normally placed upon a pizza in a specific order, not because it is tidy but because the pizza sauce keeps the pizza dough moist, the cheese then provides a bed for the toppings to rest on and they do not dry out or fall off as the pizza slice is held.More cheese is added to keep the dough moist and the garnish is not cooked so it is applied last after baking. N x. Red onions often accompany barbecue chicken pizzas, while white and yellow onions are popular for supreme pizzas. The key to this one? Your email address will not be published. It’s like an inside out margherita pizza. Onions, roasted peppers, mozarella,cooked ham, mushrooms, serano ham and mixed herbs!!! Ingredients: BBQ sauce, mozzarella, pepperoni, bacon, cabanossi, beef mince, ham. From everyone’s favourite Pepperoni to Italian classics like Margherita and Capricciosa, fully loaded BBQ Meatlovers’ and Supreme, the hardest part about this is deciding which pizza to make tonight. Recipe Ideas › 10 Best Pizza Topping Ideas. Sprinkle over the rosemary and salt, and drizzle with the olive oil. Scatter remaining ingredients over pizza, and bake. Features: vegetarian. It’s fully loaded with savory mushrooms, green pepper, red onion, feta cheese and oregano. And of course, hot sauce is a must! Here’s the recipe video for homemade pizza which includes a tasty preview of some of the pizzas listed above! Thank You 4 some info, everything sounds great. Traditional pizza toppings that are firm favourites – always have been, always will be! Pizza toppings for classic Italian favourites, just like you find on the menu of the very best wood fired Italian pizzerias! Featured from the TODAY Show to Bon Appetit, Alex is author of Pretty Simple Cooking, named one of the best vegetarian cookbooks by Epicurious. First up in our pizza topping ideas: the classic MARGHERITA. Check out our 10 Best Sides to Go with Pizza. In a word: WOW. Here we’ve sauteed mushrooms with fennel seed, which gives them a savory flavor. Stretch dough to form pizza base and slide onto baking pan. Pizza Margherita Although mozzarella and provolone are the most common cheeses used on pizza, there are many more that can compliment the flavors of different pizza options. If these best pizza topping ideas weren’t enough, here are more of our favorite ideas! A great recipe Nagi, thank you for share it, I hope make this amazing pizza this weekend. This firm favourite deserves it’s place at the top of the PizzazTin list. Here’s what’s on this Diavola Pizza: Another favorite of our pizza topping ideas is a fusion pizza again, similar to the Taco Pizza above. This one is covered in super flavorful veggies so that you don’t miss the cheese at all. Garlic bread – in pizza form! Spread the tomato sauce on the dough, distribute the rounds of mozzarella evenly, drizzle with a few drops olive oil, add the basil and bake (some people add the basil after baking, as on a Neapolitan pizza ). Obviously. It's a delightful change from usual meat-topped pizza. Featured on the Today Show and Washington Post, Brussels Sprout Pizza with Caramelized Onions, Thinly sliced tomatoes (slice them as thin as possible and salt them), Thinly sliced Fresno or Calabrian chili pepper, Olive oil brushed on the dough (it’s a white pizza! Scatter remaining ingredients over pizza, taking special care to spread the garlic very well so you don't have big clumps, and bake. Featured from the TODAY Show to Bon Appetit, Sonja seeks to inspire adventurous eating to make the world a better place one bite at a time. Spring pizza (zucchini, artichoke, asparagus, spinach, and pesto dolloped on just before serving) Seafood pizza (precooked squid, mussels, clams, prawns etc) BBQ chicken (BBQ sauce, shredded chicken, red onion, smoked paprika) Carb on carb perfection. Oh and mozzarella cheese, of course. Looking for more pizza topping ideas? Why a pizza stone? Scatter remaining ingredients except rocket over pizza, top with prawns. Drizzle with remaining olive oil, and scatter with basil leaves. Why order pizza when you can make an legit cheese pizza at home? Scatter rocket over pizza and drizzle with a little more olive oil. You’ll love the oregano flavour in this. A Couple Cooks has been featured on the TODAY Show, and in numerous national print and online publications, including Washington Post, Huffington Post, Food & Wine, and Bon Appetit. Ingredients: mozzarella, parmesan, provolone, blue cheese. Bake. 2 minutes before the pizza is done, remove from oven. Your email address will not be published. Here are our very favorite pizza toppings that we’ve been making for years at our pizza nights. Even more exciting making it completely irresistible the recipes have been, always be! Traditional pizza toppings ranked from worst to best check back: we ’ ve spent years researching the quality.: they add just the right tangy flair to the topping ideas!... 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