The Ayrshire is a larger breed of dairy cow. •Per capita milk consumption is estimated at 80 liters per annum in rural areas and 120litres in urban areas but still below the FAO 225 liters per annum •Current average milk production from dairy cattle is 8- 10 Kg per cow per day •Contributes to food security(Strategic milk Reserve set at 6,000 Metric Tons to cater for short falls during dry season) Their milk production can reach 20,000 lb (9,100 kg) or greater per annum. They were purposefully developed as a standardized breed in order to increase meat and milk production. Males have adaptability (efficient foraging, resistance to diseases and pests, speed of weight gain), can perform comparable to any specific industrial crossing for meat, when placed in similar situations in breeding. The average production of milk per lactation is 3,600 kg (two milkings/day) in 305 days, with 4% fat, accumulating a lifetime production over 20,000 kg of milk. Holstein cows first came to America way back in mid-17th-century from the Netherlands. The Ayrshire Cow The Ayrshire cow with her combination of dairy quality and very attractive appearance is no doubt the ideal dairy cow for both the commercial farmer and stud breeder of today. Dairy cows in particular have huge commercial value. Today’s Holstein cow is a large black-and-white or red-and-white stylish animal with outstanding milk production. Average milk production for the breed is about 7,000 kg (15,000 lb) in an annual lactation of 305 days, with 3.8% butterfat and 3.3% protein. As has been discussed for a long time, the average milk yield in Ohio is lower that for the US, about 1800 lb in 2009. Since the breed does well in many different climates, it is a good breed for many types of farms. Holstein cows are so commercially popular because they produce more milk and at a faster rate than any other cows across the country. The Ayrshire breed with its 4-5 thousand is noticeably inferior in this indicator. Red cows do not give strawberry milk. Welcome to the "Agricultural Industry Market Information System" (AIMIS) dairy genetics database. It is the medium-sized breed, the main coat color of Ayrshire is mixed Red and white. Potential yield: 30 litres/day Average body size: Large (average live-weight 450kg) Milk of Ayrshire cattle is of very good quality, and good for making different milk products. Shorthorn cows are perhaps the most versatile breeds, as they’ve been used for the production of beef and dairy from as early as 1783 England. Do Goats Have To Be Pregnant To Produce Milk? Now, however, they have two separate types, one for dairy and the other for meat. Only a few are needed on a dairy farm, though these days most dairy farms use artificial insemination instead. However, review full breed profile of the Ayrshire cattle in the chart below. These figures, from Defra, show the average litres of milk produced per cow, per year in the UK. Dairy Farming Hut is compensated for referring traffic and business to these companies. They have white or beige spots that cover much of their bodies, black noses, and beautiful eyes. The horns are medium size and slightly curved. Sign in to download full-size image Figure 1. Typically light brown in color, the jersey cows can also be found in shades of grey or even dull black, and are called Mulberry cows. Economic Milk production is the principal aim of any dairy farmer where the inputs to the herd have to be in balance with the milk each cow produces, and the Ayrshire breed produces margins that keep the business performing profitably. A mature cow should weigh 1,500 pounds. Ayrshires Offer. In 2018, the average milk yield in Finland was 9,795 kg of milk. The Ayrshire Purpose: Milk production. A healthy cow will weigh anywhere between 800-1000 pounds and can be bred when they are about 13 months old. The volume of the milk, along with the protein content in it, has a hand production of the best cheese and other dairy products. Figure 1 . A dairy herd is typically made up of four groups of cattle: Cows - The females, who give birth to calves and produce milk. They are known to produce around 9000 kilos of milk in 365 days, at a low feed cost. Contrary to what a ridiculously large number of people think, brown cows do not give chocolate milk. These six breeds of cattle are scattered across the world, and over the years have been taken from their natural homes over to other countries for the purpose of cross production. The colour of their hides can vary from silvery white to dark brown. 90% of the world’s population consumes milk or milk products daily. Like Guernseys, Brown Swiss cows produce milk with a high fat content. For customized reports, please utilize the AIMIS database links provided below: Average Milk Production by Breed (Milk Recording). Most common specially fed cows are seen milking two to three times a day. The main breeds are Ayrshire and Holstein. Their milk is usually ‘whole,’ and the best yields are often processed into cheese and other dairy products. Average production for Holsteins on official testing programs is 22,540 pounds milk and 819 pounds butterfat. The development of the Ayrshire cattle breed was started in the mid-1700s. An Ayrshire cow also requires 60 liters of water to help in its milk production per day. Their horns often grow a foot or more in length and are a hallmark of this breed. They used to be called Dunlops. Trend in increased milk production and early lactation components (0-120 DIM) No adverse effects of increased protein on ruminal health; Slightly higher feed cost (offset by milk production) Increase in annual revenues Let’s take a look at the different types of cows that are used to produce dairy. They are blue-eyed with creamy white muzzles, and have horns that are short and white. Jersey cows are considered good breeders, and hardly have any calving or fertility related issues. They consume 20-30% less feed and are ready to be bred at around 22-25 months. (p<0.05) milk production per day (17 L/day) and per lactation (5519 L) were recorded from Friesian. The Brown Swiss’s average milk production is 25 litres per day, same as the Ayrshire. Holstein cows are so commercially popular because they produce more milk and at a faster rate than any other cows across the country. They originally belonged to Britain but they were brought over to America in 1860. If you are unable to access files, please contact the Canadian Dairy Information Centre to request an alternative format. Dairy Farming Hut also participates in affiliate programs with other sites. Their milk also contains nearly thrice the amount of Omega 3 as milk produced by other cows. The Canadienne is the only dairy breed to have developed in North America. So many factors affect milk production apart from breed that results will overlap, and the guide below is more useful to show the difference in potential of each breed. They are of average build and weigh around 500-600 kilos. Milk production of a cow can reach 9,100 kg or greater per annum. Cows: Which is More Profitable for a Dairy Farm. The average milk production is 2200 pounds per year with butterfat of 919 pounds and protein of 750 pounds. Ayrshire cow can produce milk 5000 - 16000 kg/year. The milk they produce contains very high levels of butterfat. Today's modern Ayrshire cow has an ideal make-up to be able to compete with all breeds in … Ayrshires respond to good management and feeding practices and individual Ayrshire herds average as high as 17,000 pounds of milk and 700 pounds of butterfat. They come in varying shades of yellow, fawn, russet, and brown, with creamy, white patches, and weigh slightly heavier than the Jersey cows at 500-550 kilos. Ayrshire: The first cows of this breed were thought to have arrived in New England from Scotland's County Ayr in the early 1820's. They are also used for their meat output. Reproductive and productive performances of Friesian and Jersey breeds were better than Ayrshire and Cross-bred cows. They have large ears. This is a good production breed and often sought after for cheese making. Cows, of all shapes and colour give white milk. The Ayrshire is a larger breed of dairy cow. Call (614) 335-0020. Six Breeds Of Dairy Cows And Where To Find Them. They have a strong frame and build. Brought to America in 1822, Ayrshire cows were originally from the county of Ayr, in Scotland. The average milk production is 2200 pounds per year with butterfat of 919 pounds and protein of 750 pounds. They all look different as well. Ayrshire Ontario • Brown Swiss Association of Ontario • Canadian Milking Shorthorn Society ... Superior milk production, producing on average 8,500 litres per cow per year; milk components ... average 6,600 litres of milk per cow per year; milk components are 3.9 per cent butterfat and 3.3 per cent The fat content in Guernsey cows’ milk is higher than the fat in ordinary milk and has been known to have better balance than milk produced by Jersey cows. An Ayrshire cow also requires 60 liters of water to help in its milk production per day. On average, a mature Ayrshire breed cow will weigh anywhere from 400 to 650 kilograms, or 1000 to 1300 pounds. Their genetics have been used across the globe extensively to develop over 40 different breeds. However, review full breed profile of the Ayrshire cattle in the chart below. Canadienne. DAIRY CATTLE BREEDS. Jersey cows are the second most popular breed in America, after Holstein. These cows originally belong to the Isle of Guernsey in the British channel, from where they get their names. Average production by province based on Official - Supervised records in Canada - 2019; Breed Milk (Kg) Fat % Protein % Ayrshire: 8,159: 4.15: 3.41: Brown Swiss The milk that brown Swiss cows produce is known throughout the globe for its thickness and high-fat content that makes it creamy and rich. The fat … The Ayrshire is a moderate butterfat breed. The adaptability of the Ayrshire cow is demonstrated by her ability to produce at high levels in varying climatic conditions. Ayrshire: The first cows of this breed were thought to have arrived in New England from Scotland's County Ayr in the early 1820's. Ayrshire cow. The actual average of all Ayrshires on Official DHIR test is over 12,000 pounds of milk with a 3.9% test. The Canadienne is the only dairy breed to have developed in North America. Ayrshire Cow are capable of producing superior quality milk, with the average of 3.9 % butterfat and with a huge quantity of protein. The main breeds are Ayrshire and Holstein. There are six breed of cows that are predominantly used as dairy cows : Each of them has a different history and produces milk that has different nutritional values. The ruggedness of the terrain and harsh climatic conditions made them hardy. Just something to keep in mind the next time you pick up a carton of milk off the shelf at the store or buy a slab of soft, salty cheese , https://www.americandairy.com/dairy-farms/dairy-cows/, https://www.sciencedirect.com/science/article/pii/S0022030216301990. In addition, many have proven that the average modern cow will produce about 100 pounds of milk per day, which is 10 times more than the natural production of that cow. The Ayrshire breed was originally imported from Scotland to Finland. They produce rich golden and creamy milk that gets its color from high levels of beta carotene which is a valuable source of Vitamin A. Their milk production can reach 20,000 lb (9,100 kg) or greater per annum. They are known as the ‘Royal Breed’ or ‘Golden Guernsey.’ Why? The average Ayrshire breed cow is moderately rich in butterfat content with a proportionately high percentage in protein. The Brown Swiss’s average milk production is 25 litres per day, same as the Ayrshire. D037-1 Average Production by Breed in Canada, D037-2 Average Production by Breed by Region, D037-3 Average Production by Breed by Province, Average Production Based on Milk Recording Records by Country, Average Production per Breed for Selected Countries (Milk Recording), contact the Canadian Dairy Information Centre. This is not found in any other breed of cattle. Ayrshires respond to good management and feeding practices and individual Ayrshire herds average as high as 17,000 pounds of … Let us help you evaluate if the REWARDS Program might be beneficial. The milk production of Pure breed Ayrshire … Lowest average age at 1st service and age at 1st Dairy Farming Hut is a participant in the Amazon.com Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. The average adult individual "should weigh over 1,200 lb (540 kg) at maturity." Milk production of a cow can reach 9,100 kg or greater per annum. Shorthorn cow’s milk has a favorable protein-fat ratio, which makes the marketing of it and its products feasible in commercial terms. Milk Production of Ayrshire Cow: Ayrshire cows produce about 5 gallons or 43 pounds of milk per day. They are of average build and frame and weigh between 600-900 kilos. These cows are known to have mild temperaments. The milk they produce is typically A1. This is a good production breed and often sought after for cheese making. The milk is considered unique as it contains almost 18% more protein, 20% more calcium, and 25% more butterfat. Fat-% was 4.29, and protein-% 3.46 There are a variety of cattle breeds used for different purposes, be it for meat production, animal husbandry, or for the production of dairy. To better meet the nitrogen requirements of Ayrshire cows to increase milk production and maintain high components; Conclusion. 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