One of the most delicious parts of this Apple Crumb Pie is the topping! Mix in oats and nuts, if using. Unroll the pie crusts on a clean surface. (14-cm) disks. Meanwhile, microwave caramels and heavy whipping cream until melted for about 1-2 minutes. Cut three 5 1/2-in. If you love apple crumble and you love mince pies, then be prepared for a flavour sensation like never before. Bite sized apple pies with crumb topping are easier to serve than a full apple pie. They’ll be as good as fresh! Cut remaining … The mini pie cups are filled with sweet apple pie filling and topped with a crumbled mixture of donut and … Cut three 5 1/2-in. I made this even easier by using tart shells and pre mixing the apples with the cinnamon and sugar before adding to the tart shells rather than cooking them and added a few extra minutes to cooking time. You can use a refrigerated crust (i.e. Then freeze them for 30 minutes. Add generous handful of crumble topping by packing it on. 24/09/2020. Pie Dough: You’ll need two rounds of pie dough, which could be either either store-bought or two batches of my favorite butter crust recipe! Love the idea of using the refrigerated pie crusts to make things a little easier! Beat the butter and sugar together until pale and fluffy, then gradually beat in the egg. Remove from the heat when they resemble apple crumble filling. In a mixing bowl, use your fingers to crumble together the butter and flour, until they form crumbs. Remove pie crust from freezer and add apple-berry filling until ramekin is full. Unroll your pie crusts and use a 2.5” circle cutter to cut rounds of crust. Sprinkle topping evenly over apples. I loved your ideas too! For more information, read my disclosure policy. Bake for 25 minutes (the top of the pie should … Top each pie with crumb topping. No apple soup for you! Apples: Granny Smith, honey crisps, gala, mitsu and cortland apples are all great choices.. How to Make Mini Apple Pies Bake for 25-30 … Thanks for sharing , These are so cute! Made in a muffin tin with buttery pastry, tender apples, toffee sauce and a buttery crumble topping. Pillsbury ready made pie dough. To make the apple filling: In a small bowl, toss apples with sugar and cinnamon. Bake for … Let cool completely in the tins before removing. Add generous handful of crumble topping by packing it on. (Mel and I always joke this pie would be even better if we left out the apples – crust and crumble only. … Conveniently located in the bustling Arts District of Los Angeles, the Pie Hole is the ideal place to grab a delicious breakfast treat with phenomenal coffee or a wonderful sweet or savory pie. With a menu consisting of custom sourced coffee and pies. Stir in the diced apple, brown sugar, cinnamon and salt, and cook, stirring frequently, just until the apple starts to soften, 4 to 5 minutes (the pieces should still be crisp). These Mini Apple Berry Crumble Pies are bursting with tart, juicy berries and tender apple slices, topped with a delectably crunchy crumble topping! https://www.bbcgoodfood.com/user/216320/recipe/mini-apple-crumble-pies I already have it printed out and am heading for the kitchen! Leave 1-2mm of batter visible at the edges beneath the apple. 1 ⁄ 2. cup granulated sugar. This recipe is basically the same as my big apple pie recipe, just smaller. serve warm with vanilla ice cream, and you'll be in heaven! Set aside. Then place mixture on top of the apples. This … They are Autumn in dessert form! Remove from the oven and set aside. People love mini food and you will love these too! You want the apples semi-opaque but not mushy. Thank you very much for your super-speedy reply about the Mini Crumb Apple Pie recipe not printing. For filling, combine sugar, flour and cinnamon in large mixing bowl; mix well. Use a small glass or mason jar lid to cut circles of pie crust that fit in muffin tins! Tag @crazyforcrust on Instagram or hashtag it #crazyforcrust, Nutritional information not guaranteed to be accurate. With re-rolling your dough, you will get about 36. When I got home, I put the baby for a nap and embarked on my very first pie since the first time my friend and I attempted one during Thanksgiving. Peel, core and finely chop (1-2 cm cubes) the apples and put in a small saucepan with a lid. Filled with sweet apple pie filling and topped with a brown sugar crumble, this is the best mini Dutch Apple Pie Recipe! Bake pies in preheated oven for 40-45 minutes, until crusts are browned and apples are tender. Add sugars, flour, spices, and apple butter. It’s like baking apple pie for one person because you get your own pie! I love making mini food because they’re easier to serve (no messy cutting) and they’re easier to eat (bite size!) That pie is my thing; my specialty. Pillsbury, a pack of 2) or my all butter pie crust recipe. Place mini apple pies on a large baking sheet lined with parchment paper or a silicone mat. Fold edges of crust under and flute. Add generous handful of crumble topping by packing it on. The tart apple stands up to cooking and it pairs nicely with the sugary crumbly topping. Member recipes are not tested in the GoodFood kitchen. UNITS: US. Sprinkle crumble evenly on top of the apple mixture. (And the same goes for miniature-sized things!) Grease a 12-hole mince pie tin and use a tablespoon to divide the base mix evenly between them. Cool, cover, and store in the fridge until ready to serve. Cut 4 6-inch rounds out of the pie crusts, and fit them into 4 5-inch mini pie dishes. It’s usually mixture of chopped fruit, spices and spirits. Taste is there thought !! BBC Good Food Show Summer Save 25% on early bird tickets. While apples are cooking, add the crumb ingredients to a large bowl. Bake in preheated oven 25-30 minutes or until the filling is bubbling around the edges and the crumble and pie crusts have begun to brown. Freeze them in single layers, between paper towels. Instead of lining a 9-inch pie plate with a pie crust, instead I cut them into small circles to fill a mini muffin pan. EVEN MORE HACKS & RECIPES FOR AMAZING COOKIES! Heat a saucepan over medium heat and add the apple, sugar, brown sugar, and fresh cranberries. Carefully press them into the bottom and sides of the pan. What makes this pie so good, is that well, the crust is homemade.And I have a recipe that WORKS every time. Let the pies cool completely, then gently remove from the muffin pan. Sprinkle ¼ teaspoon of the cinnamon sugar mixture over the apples in each pie. Let them defrost at room temperature and the paper towels will absorb the moisture. Repeat with remaining crusts and pans. Add apples and cook, stirring occasionally, approximately 3-5 minutes after water boils. Top the mini apple crisps with the crumb topping. Jetzt ausprobieren mit ♥ Chefkoch.de ♥. Cut the puff pastry into round shapes and cover the bottom and sides of 4 ramekins. Spray 3 mini muffin tins (36 total cavities) with cooking spray, preferably the kind with flour. Of course every apple pie needs homemade apple pie filling! If you want, you can use a regular size muffin tin and get about 12 pies from two crusts. Had a good weekend? Last updated on November 21st, 2020 at 05:56 pm. Hi Dorothy, Thanks for this great recipe! Prep Time 20 minutes Place disks into three of the Mini Pie Pans, pressing into bottom and up sides. Mar 7, 2017 - Pie skills are NOT necessary for these adorable MINI APPLE CRUMBLE PIES. Copyright © 2020 Crazy for Crust. Likes to tease, they should be ready in about 10 minutes in pan remove. Sized pies years ago ; crumble mince pies, filling each all the way finish. 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